Spices

Ground Cloves with strong aromatic flavour for baking? marinades? and spiced drinks.

Ground Coriander with mild citrus notes for curries? stews? and spice mixes.

Coriander and cumin blend which has warm, nutty flavour with citrus notes for curries, stews and marinades.

Fish masala blend with tangy, spicy seasoning for curries, grilling and frying seafood.

Garam Masala with blended spices for finishing curries? rice? and savoury dishes.

Garlic Powder made from dried Garlic for seasoning meats? sauces? and vegetables.

Blend of coriander and cumin with warm, nutty flavour with citrus notes. For curries, stews, marinades and salads.

Mixed Spice with warm sweet spice notes for baking? desserts? and flavouring.

Onion Powder made from dried onion for seasoning soups? sauces? and meats.

Paprika with Mild Pepper flavour and deep red colour for seasoning and garnishing.

Ground Pilau Masala for spiced rice? meat dishes? and savoury cooking.

Whole Pilau Masala with whole spices for rice? stews? and slow cooking.

Tea Masala with aromatic spice mix for tea and hot beverage preparation.

Turmeric with earthy flavour and golden colour for curries? rice? and seasoning.