Spices

Chat Masala with tangy? spiced seasoning for fruits? salads? and snacks.

Kasuri Methi dried fenugreek leaves with a distinctive aroma for curries and breads.

Spice blend with mixed aromatic spices for curries? vegetables? and everyday cooking.

Cajun Spice with smoky? peppery seasoning for chicken? chips? and grilled dishes.

Citrus Chilli Seasoning with tangy heat for grilled foods? wings? and marinades.

Lemon? Garlic and Herb Seasoning for chicken? fish? vegetables? and marinades.

Peri Peri seasoning with chilli? garlic? and citrus notes for grilled meats and wings.

Szechuan Seasoning with bold spicy notes for stir-fries? noodles? and meat dishes.

Nutty Seeds for baking? garnishing? and cooking.

Ground cardamom with sweet? citrusy spice for baking? beverages? curries and blends.

Citrus?mint aroma for sweet and savoury dishes? baking and spice blends.

"Intense heat and bold flavour for sauces? marinades and global cuisines. "

Crushed Red Chili Peppers for pizza? sauces? and seasoning.

Balanced heat for Tex?Mex? curries? sauces and stews.

Sweet? aromatic spice for baking? beverages and savoury dishes.

Cinnamon sticks (quills) that contains woody? sweet aroma for infusing beverages? curries and desserts.

Whole cloves has strong? pungent spice for savoury dishes? desserts and beverages.

Ground coriander with mild? citrusy flavour for curries? soups? marinades and baked dishes.

Warm Citrus Notes for spice blending and cooking.

Ground cumin. Earthy? smoky flavour for curries? stews and global cuisines.

Warm? earthy aroma for curries? rice? stews and meat dishes.

Curry Powder with blended spices for curries? soups? and savoury cooking.

Coriander and cumin blend with earthy? citrusy flavour for curries? dals? vegetables and marinades.

Sweet? Anise-like flavour for seasoning? tea blends? and cooking.

"Spice blend of toasted aromatics. Adds warm? complex flavour to curries? stews and sauces. "